2005 Provincial Health Officer Report: Food, Health & Well-Being in BC
Provincial Health Officer
BC Ministry of Health
New Innovations in Food Science
Associate Professor
Faculty of Land and Food Systems
University of British Columbia
It's Always Been Survival of the Fittest...Drink Milk
Director of Marketing and Communication
BC Dairy Foundation
Interventions to Improve Sprout Safety
Associate Professor
University of Guelph
BC School Fruit and Vegetable Snack Program
Lindsey Babineau
Executive Director
Agriculture in the Classroom Foundation
Exposure to Environmental Contaminants: The Role of Diet
Medical Director
BC Centre for Disease Control
Incidence & Costs of Food Borne Illness in BC
Field Epidemiologist
BC Centre for Disease Control
Panel Discussion: Creating & Marketing Your Food Brand
President
Born 3 Eggs
General Manager
BC Fruit Growers' Association
Corporate Quality Assurance Manager
Nature's Path Foods Inc.
Interaction of Human Pathogens with Growing Plants and Interventions to Enhance Safety
Associate Professor
University of Guelph
Securing the Food Supply Chain: Agroterrorism, Bioterrorism & Ecoterrorism
President
3Si Risk Strategies Inc.
Selected Research Topics in the Safety of Produce in BC
Research Scientist
Agriculture & Agri-Food Canada
Personnel Security
Quality Technical Manager
BC Hot House Foods Inc.
Retail Produce Quality Control
Western Vice-President
Canadian Council of Grocery Distributors
Protecting Your Imported Ingredients
Quality Systems Manager
Shafer-Haggart Ltd.
On Farm Produce Food Safety Programs in BC
On-Farm Food Safety Program
BC Vegetable Commission / Quanta Systems Ltd.
Business Continuity in Disasters & Emergencies: Expecting the Unexpected
Private Consultant
Gofigure Consulting Inc.